Bread Ahead: The Expert Home Baker: A Masterclass in Classic Baking

by Matthew Jones

This stunning cookbook aims to transform you, no matter your experience, into an expert home baker.

Featuring over 90 fool-proof, classic baking recipes, with both sweet and savory staples and plenty of seasonal favorites, discover the joy of baking like a professional but from the comfort of your own home kitchen.

From simple classics, such as Victoria Sponge, a Rustic Country Loaf or American Chocolate Chip Cookies, to the more challenging Millefeuille, Babka Loaf or Savory Croissants, you will even find recipes for all the jams and marmalades you need to complement your creations. Perfect your Christmas Pudding, Mince Pies and other festive favorites with the sumptuous Christmas chapter, or recreate Bread Ahead's most beloved sweet treat with a chapter dedicated to their infamous filled Donuts. Whatever your skill level, Bread The Expert Home Baker will be your go-to baking bible, with all the information you need to know when it comes to good, classic baking.

Genres: Cookbooks

288 pages, Hardcover

Published December 28, 2021

Reviews

[Ethan Tupts · Rating 5 out of 5]

I can’t wait to try and make some of these baked goods. Easy to understand and makes me feel confident that I can become a better baker. I’d love to go to Borough Market’s Bread Ahead Bakery and attend the Baking School.

[Sharon Janzen · Rating 4 out of 5]

I borrowed this from the library, and I think I'm going to have to purchase a copy. So many delicious bread recipes!! Beautiful pictures and well-written, easy to follow instructions.