100 bread maker recipesfor everyone who thinks outside the box and has even more fun doing it yourselfWhen buying food, ambiguous lists of ingredients are unfortunately often still a problem. It is a fact that the priceis quite expensive for buying gluten-free baked goods. Fresh bread, warm Sunday rolls and fragrant pastries at home around the clock, is a dream of many people.A bread maker does not replace the bakery trade, but it can make things easier and make some dreams come true.What can you expect in this book?
This book explains what you should consider when buying such a machine and what advantages are made. Most people use it to bake bread, but depending on the model and version, it can do a lot more.
You finally want to bake your own bread, but you lack creative recipe ideas?Healthy and tasty?With a wide variety of recipes?No guiltier conscience ......Pure enjoyment
There are vending machines for many types of bread that offer a wide variety of bread programs. There are also vending machines that offer programs for cakes or even jams.
If you have a gluten intolerance, you should use a vending machine for gluten-free doughs. However, this setting is already integrated in many new devices.
It is important that you can choose the right programs as the baking times are precisely tailored to the ingredients. If you like to be creative in the kitchen, you should choose a bread maker with a program for homemade dough, as you can use it to make many settings yourself and thus realize your own recipe ideas.
A particular achievement with bread makers is the automatic addition of ingredients, which means that the machine has another compartment for e.g. seeds, nuts or raisins. The thrown-in ingredients are then added to the dough at a specific time at the push of a button.You can find more helpful information in the book that can help you decide on the right bread maker!Look forward to all 100 varied and delicious recipe favorites from Florian Klein!- Get your ebook or paperback now! -