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The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, Featuring Every Recipe from Every Episode of the TV Show, 2017-2023
The complete Milk Street TV show cookbook, featuring each dish from every episode and more -- over 500 dishes in all, including 65+ new recipes from the 2022-2023 season.
Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook.
Now featuring over 500 tried-and-true recipes, including every recipe from every episode of the TV show , this book is the ultimate guide to high-quality, low effort cooking and the perfect kitchen companion for cooks of all skill levels. Every recipe is paired with a photograph.
At Milk Street, there are no long lists of hard-to-find ingredients, strange cookware, or all day methods. Instead, every recipe has been adapted and tested for home cooks like you. You'll find simple recipes that deliver big flavors and textures fast, such
Organized by type of dish--from salads, soups, grains, and vegetable sides to simple dinners and extraordinary desserts--this book is an indispensable reference that will introduce you to extraordinary new flavors and ingenious techniques.
Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook.
Now featuring over 500 tried-and-true recipes, including every recipe from every episode of the TV show , this book is the ultimate guide to high-quality, low effort cooking and the perfect kitchen companion for cooks of all skill levels. Every recipe is paired with a photograph.
At Milk Street, there are no long lists of hard-to-find ingredients, strange cookware, or all day methods. Instead, every recipe has been adapted and tested for home cooks like you. You'll find simple recipes that deliver big flavors and textures fast, such
Organized by type of dish--from salads, soups, grains, and vegetable sides to simple dinners and extraordinary desserts--this book is an indispensable reference that will introduce you to extraordinary new flavors and ingenious techniques.
752 pages, Hardcover
Published October 4, 2022
62 people are currently reading
57 people want to read
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Displaying 1 - 5 of 5 reviews
March 17, 2023
So many really good recipes in this book. I have made several of these with raves at the dinner table.I own one of Christopher's previous books and have good success and unique flavors. The recipes are well researched and are easy to follow.
June 9, 2023
Milk street is very similar to America’s Test Kitchen and I like them both. Being a vegetarian I dislike going through the tv shows as much is irrelevant. But the books are very useful. The recipes span easy to moderate and are often creative but not to the point of unrecognizable.
February 8, 2023
Love this book.!
May 15, 2023
Excellent book. It is massive btw! Probably impossible to not find anything here to interest you. Most recipes were more simple and straight forward than I was expecting.
January 12, 2025
My favorite cookbook for the last 2 years. Everything I have made I have liked.
Displaying 1 - 5 of 5 reviews