5-Ingredient Camping Cookbook

by Pauline Reynolds-Nuttall

Cook up easy 5-ingredient meals while camping

Cooking outdoors can be tricky without the convenience of a stove, oven, or refrigerator—but with some pro tips, you can create delicious, fuss-free camping meals with just a few basic ingredients. The 5-Ingredient Camping Cookbook is filled with 75 simple recipes for eating well in the great outdoors, whether you’re camping in your car, an RV, or a tent.

This creative camping cookbook

An intro to camp cooking—Learn everything you need to know for successful campground cooking, including suggestions for stocking your portable pantry, tips for staying safe, ways to optimize storage space, and more. Truly easy recipes—Whip up flavorful 5-ingredient meals tailored to specific types of camping, including dishes that are no-cook, backpacker-friendly, made with a camp stove, and cooked over a campfire. Prep-ahead guidance—This camping cookbook includes detailed directions for preparing as much of each dish in advance as possible, so you can spend less time cooking and more time enjoying your camping trip.

Discover super simple meals that let you sit back, relax, and savor being outdoors, with The 5-Ingredient Camping Cookbook.

232 pages, Kindle Edition

Published July 27, 2021

About the author

Pauline Reynolds-Nuttall is a third generation Montanan and mother of three. Besides outdoor adventures like camping, fishing and backpacking with her children and husband, she also loves to write and share her love of the outdoors with others through her blog. Pauline has also traveled the world, lived in Israel for 12 years and currently lives on a mountain with her family in the beautiful Bitterroot Valley in Montana.