Holiday Cookies: over 100 very merry recipes

by Brian Hart Hoffman (Editor)

Let's celebrate the merriest season the best way we know how; baking in the kitchen! A festive celebration of cut, iced, and sandwiched cookies, this is the ultimate cookbook for the holiday cookie connoisseur. Over 100 recipes divided into mouthwatering categories. You'll find everything from thumbprint cookies, sandwich cookies, holiday twists perfect for a cookie swap, chocolate decadence and everything in between. With tried-and-tested recipes and beautiful photography as your guide, explore the glorious world of holiday baking from your home kitchen.

Genres: Cookbooks, Nonfiction, Christmas, Cooking

256 pages, Hardcover

Published October 4, 2022

Reviews

[Karen · Rating 3 out of 5]

Review take 2 (first one lost in the ether):

Things I liked: recipes with ingredient measured by weight, lots of helpful hints, especially about decorating.

Things i didn’t like: too many recipes with peppermint, as if that’s the only thing the holiday needs (also a fair number of chocolate w/ peppermint). And the book doesn’t have a proper index! There is a listing by notable ingredient, and a listing with the recipes in each section ordered alphabetically, but no plain old index. Sort of bizarre.

[Jennie · Rating 5 out of 5]

Beautiful for any occasion, many of these lovely treats are best to fit the pickiest of eaters. Immediately I found myself thinking of the all the different combinations seen here that are new to me.

Egg nog Nanaimo Bars, Brown Sugar Meringe, Iced Eggnog Shortbread Cookie Trees, just to mention a few.

Arranged and photographed beautifully.

Highly recommended

[Jeanette Durkin · Rating 5 out of 5]

Lots of great recipes! I'll definitely be trying a lot of these!

[Missy · Rating 5 out of 5]

Excellent

[Jacqueline · Rating 5 out of 5]

So many great recipes! Every one I have tried has turned out great. I don’t know why this book isn’t more popular!