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The Zennup Cookbook
İyi yemeğin, geleneksel malzeme ve tekniklerin izin süren Ömür Akkor’un yolculuğu bu kitapta. Bir yemek kültürü efsanesine dönüşen “Zennup 1884” isimli restoranını merkeze alan kitap sadece tariflerden oluşmuyor, hikâyesi, felsefesi ve daha fazlası burada. Anadolu’nun eşsiz mutfağının bir özeti olan bu kitap şimdi İngilizcede.
In this book, you will witness Ömür Akkor's journey, who traces good food, traditional ingredients and techniques. The book which centers on his restaurant "Zennup 1884", a legend of food culture, consists of not just recipes, but also his stories, his philosophy and more. The book which is virtually a summary for Anatolia's unique cuisine is in English now!
In this book, you will witness Ömür Akkor's journey, who traces good food, traditional ingredients and techniques. The book which centers on his restaurant "Zennup 1884", a legend of food culture, consists of not just recipes, but also his stories, his philosophy and more. The book which is virtually a summary for Anatolia's unique cuisine is in English now!
220 pages, Paperback
Published October 1, 2021
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