Home Cooking Around the World

by Gilda Mendonsa

With the world becoming 'globalized', food from other countries is gaining popularity in India. This book serves as a useful guide for cooking specialties from across the world. From delicious starters to unusual soups to crunchy salads to exquisite main dishes - this book has tips for everything. Finally, there are the mouth-watering deserts. With a simple, step-by-step approach given in this book, you could become a perfect host to anybody from any country in the world.

Hardcover

Published January 1, 2003