Take a visual tour of the best indie coffeehouses in Seattle and Portland, and learn all you'll ever need to know about the drink and the baristas who serve it. Featuring the voices of more than 100 Northwest baristas and roasters, this collection of photos, drawings, confessionals, instruction, humor, history, advice, and more offers and entertaining and informative inside look at the epicenter of American coffee.
Top 5 Things Customers Say That Make Baristas Want to Punch Them in the Face:
1. Happy Friday 2. Why are you yawning? Don't you work in a coffee shop? 3: Barista: How's it going? Customer: Tall Mocha 4. Can I have a caramel macchiato? 5. Really? This is all you do? I assumed you did something else.
Every. Single. Barista. interviewed about the 'perks' of his or her job listed 'Free Coffee' as the best (and often only) benefit. Translation: These jobs suck ass. It was surprising to me that so many of the contributors had been in the coffee business for several years. You wouldn't think these would be positions people could make careers out of.
This entire review has been hidden because of spoilers.
I love coffee. I could practically smell the shots being pulled while reading this book. Love all the stores and the passion the barista's have for their job. This would be a great book to have in the car and use as a guide for a few fantastic road trips. It was published in 2009, so a little research might be in order to avoid disappointment.