Lavishly illustrated with pen & ink drawings, The Conch Book tells the life story of the beautiful pink-lipped shellfish that is a staple of West Indian cuisine. History, mariculture, Bahamian conching techniques, cleaning and cooking the conch are all included.
Might've helped that I was reading this while collecting conch shells in North Caicos, but this is a totally charming, very informative book chock-a-block with beautifully detailed drawings of queen conchs.