Lancaster County Cookbook

by Louise Stoltzfus, Jan Mast

The residents of Lancaster County, Pennsylvania, are famous for their Pennsylvania Dutch cooking. With Pepper Cabbage, Chicken Pot Pie, Creamed Celery, Apple Dumplines, Whoopie Pies, Funnel Cakes, and Shoofly Pie, this new cookbook overflows with their old-time, traditional recipes. Stoltzfus is author of the enormously popular Favorite Recipes from Quilters. Cooks from every corner of Lancaster County and the various sections of Lancaster City submitted their favorite family recipes to be included in this timeless collection. From their kitchens comes this compilation, filled with recipes which are easy to prepare and pleasant to the palate. A collection of essays also profiles particular Lancaster County villages and several sections of Lancaster City. A wonderful treasure for people everywhere.

Genres: Cookbooks, Cooking

251 pages, Paperback

First published December 31, 1993

Reviews

[Renee · Rating 5 out of 5]

One of my favorite amish cookbooks!

[Fredrick Danysh · Rating 4 out of 5]

Lancaster County Pennsylvania is largely a rural area with many Pennsylvania Dutch. Amish, and Mennonites. This work is collection of simple recipes that represent the expanses of the county. All courses of a meal are covered to include beverages. This is a nice addition to the kitchen collection.