Jump to ratings and reviews
Rate this book

Bricks and Brickmaking

Rate this book
Bricks were introduced to Britain by the Romans and reintroduced by Flemish craftsmen in the middle ages. Until the early nineteenth century they were made in numerous small brickyards supplying local needs, but eventually increasing demand led to the invention of improved brickmaking machines and kilns. This book gives an insight into the surprising variety of bricks, as well as a brief history of brickmaking, descriptions of hand and machine moulding, drying, the use of kilns and firing. Despite competition from newer materials, brick still holds its own as a facing material and traditional methods still survive in the smaller yards.

32 pages, Paperback

First published July 1, 1981

27 people want to read

About the author

Martin Hammond

18 books31 followers
Martin Hammond is headmaster of the Tonbridge School and has translated Homer’s Iliad, the Odyssey, and the Meditations of Marcus Aurelius.

Ratings & Reviews

What do you think?
Rate this book

Friends & Following

Create a free account to discover what your friends think of this book!

Community Reviews

5 stars
3 (33%)
4 stars
2 (22%)
3 stars
4 (44%)
2 stars
0 (0%)
1 star
0 (0%)
No one has reviewed this book yet.

Can't find what you're looking for?

Get help and learn more about the design.