Smoking & Salt Curing Cookbook for Preppers: 1000 Days of Recipes to Preserve Meat and Fish for Survival

by Tyler Gordon

Any Prep needs to know how to properly smoke meat as it is one of the most nutritious foods and protein sources you can have, but… at the same time, you don’t want it to be boring and taste the same every single time. What is the solution?

Well, for the last 5 years, I have been gathering, experimenting with, and collecting different smoking and salt curing recipes to ensure I have a variety of easy-to-cook and flavorful meal options no matter where I go or what I want.

And I put all the best ones inside this book to give you an opportunity to enjoy all of them as well. They are perfect for preps and people who don’t want to spend days cooking but can’t say no to “smokingly” delicious meals.


This is the only book you’ll ever need for preparing your perfect smoked and salt-cured meals no matter how, when, and where you want to eat them. So, what are you waiting for?

Kindle Edition

Published August 19, 2022

Reviews

[Daniela Hernández · Rating 4 out of 5]

Delicious recipes

Amazing book to learn how to cook juicy meats quickly and easily. I already cooked a couple of recipes and they were delicious. Super recommended