What can I say, I love Suzanne Somers' approach to eating and vitality. I read this shortly after having my first child. She really helped me understand the importance of balancing carbs, fats and proteins, as well as helped me understand the difference between "good carbs" and "bad carbs". I was also reading a book on French Women and their lifestyles at the same time as this book, the comparisons were interesting - and also had similar approaches. Basically, food is your friend. Good, fresh, delicious, natural food. Fat is also your friend. Who knew!