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Desi Kitchen
A beautiful cookbook showcasing how British Indian food varies around the UK depending on the migration history of the region
Desi Kitchen is a wonderful celebration of the fusions which have taken place between British cuisine and food traditions from all over the Indian subcontinent.
Recipes
- Whole roast tandoori chicken dinner (Birmingham punjabis)
- Neeps and tatties keema pie (Glaswegian Pakistanis)
- Sticky mango chicken wings (Harrow's African Indians)
- Fish tacos in thepla flatbread (Leicester's gujurati hindus)
- Kottu roti (London's Sri Lankans)
- Carrot and kale bhajis (Mancunian Bangladeshis)
- Welsh rarebit with curry oil (Welsh bengalis)
Includes metric measures.
Desi Kitchen is a wonderful celebration of the fusions which have taken place between British cuisine and food traditions from all over the Indian subcontinent.
Recipes
- Whole roast tandoori chicken dinner (Birmingham punjabis)
- Neeps and tatties keema pie (Glaswegian Pakistanis)
- Sticky mango chicken wings (Harrow's African Indians)
- Fish tacos in thepla flatbread (Leicester's gujurati hindus)
- Kottu roti (London's Sri Lankans)
- Carrot and kale bhajis (Mancunian Bangladeshis)
- Welsh rarebit with curry oil (Welsh bengalis)
Includes metric measures.
272 pages, Hardcover
Published September 19, 2023
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Displaying 1 of 1 review
February 21, 2023
This is a simply beautiful book, not only is it packed with sumptuous recipes and stunning imagery, it takes you on a historical journey as well as a culinary one.
A cook and writer at the top of her game.
I can’t recommend Desi Kitchen enough.
A cook and writer at the top of her game.
I can’t recommend Desi Kitchen enough.
Displaying 1 of 1 review