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262 pages, Paperback
First published April 26, 2004
❝A California farmer decides it makes better business sense to sell his water than to grow rice. An almond farmer considers uprooting his trees to put up solar panels. Drought is transforming the state, with broad consequences for the food supply.❞A major gripe with Carle’s book is that it is seriously out of date. This article screams out that fact: so little water is available that agriculture at the southern end of the San Joaquin — some of the most valuable farmland in all of the United States — is being shut down due to the lack of water. Given how little the U.S. and the world are doing about climate change, this story doesn’t have a happy ending.

