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Pairing Wine With Food: Everything You Would Like to Know About Pairing Wine With Food, and More!

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In this handy bestselling book, more than 500 foods are paired with American wines. You'll learn where and how to buy wine, how to select wine in a restaurant, and even the right wines to pair with fast- and takeout foods such as nachos, Kentucky Fried Chicken, and pizza. Also a helpful guide to American wines and a Winespeak Dictionary.

118 pages, Paperback

First published March 1, 2000

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About the author

Robert Hoffman

91 books18 followers

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