The Kripalu Cookbook: Gourmet Vegetarian Recipes

by Atma Jo Ann Levitt

A comprehensive primer to the bountiful variety and delicious flavors in vegetarian cuisine, from the revered Kripalu Center for Yoga and Health. From the world-famous Kripalu Center for Yoga and Health in Lenox, Massachusetts, here are more than 300 delicious and healthful recipes for every meal, every course, and any occasion.

The Kripalu Cookbook is essential reading for those seeking to widen the range of their culinary accomplishments and become better acquainted with the rewards of a vegetarian diet and the Kripalu principles of imparting love to the preparation of food. Every recipe has been adapted for home use.

This cookbook also includes special sections on Indian cookery, ideas for planning large parties for family and friends, a list of foods and equipment for a well-stocked vegetarian kitchen, and a chapter of nutritious and tasty kid-pleasing recipes. Line illustrations throughout, appendix, bibliography, index

Genres: Cookbooks

448 pages, Paperback

First published October 4, 2005

Reviews

[Meg Mirza · Rating 4 out of 5]

I love this cookbook and I consider it one of my standbys. There's a pleasing mix of comfort food and Indian cuisine. The potato salad recipe is to die for! Be warned however - their instructions for breadmaking leave much to be desired, and crosschecking with other recipes I believe that they've called for half the amount of flour that is required!

[Jami · Rating 4 out of 5]

every recipe i've tried is delicious -- i particularly like their "house salsa" recipe. the recipes err on the side of healthfulness, but you'd never know it.

i am a chain supermarket kind of gal at heart, though, so this book calls for too many weird ingredients i wouldn't know how to begin to find.

[missy jean · Rating 4 out of 5]

Great recipes. I definitely recommend this book for anyone who's into vegetarian cooking...