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Complete Step By Step American Cookbook
A collection of recipes from around the world covers the cooking of France, Italy, Germany, Greece, Poland, Spain, China and Mexico
Hardcover
Published January 1, 1990
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Displaying 1 of 1 review
February 12, 2024
Being from 1990, it's definitely outdated. Having said that, there are some good regional recipes. The author didn't highlight any recipes from the Midwest, northern US, or NW. It was very southern-heavy.
Displaying 1 of 1 review