雁屋哲 Manga writer and essayist extraordinaire Tetsu Kariya graduated from prestigious Tokyo University. Kariya was employed with a major advertising agency before making his debut as a manga writer in 1974, when he teamed up with legendary manga artist Ryoichi Ikegami to create Otoko Gumi (Male Gang). The worlds of food and manga were forever changed in 1983 when Kariya, together with artist Akira Hanasaki, created the immensely popular and critically acclaimed Oishinbo.
With the introduction of the photographer and Niki, the reveal of Yamaoka’s domicile, and the storyline around Niki’s motivations behind marrying Yamaoka, this for sure is a crucial, stage-setting volume. All while the stories themselves were delightful - stomach-soothing traditional rice dishes, hearty sobagaki, and mentaiko!! brought in to challenge assumptions, expand mindsets, and strengthen relationships between friends and family (e.g. the scared-straight anti-gang skit for the boss’s kid was particularly funny, but the dad recognizing he needed to be there for his son brought home the pathos).