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Gardening for Food and Fun

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Gardening for Food and Fun is a practical book for gardeners of all types-from the beginner to the proficient, from young people to retired persons. Advanced gardeners will find this book helpful as a refresher and as a reference source. There are four sections in this Introduction to Gardening, Home Garden Vegetables, Fruits and Nuts, and Home Food Preservation. The last section tells how to preserve and store your garden produce at peak quality for year-round use, and it stresses the need for proper techniques to avoid health hazards.

440 pages, Paperback

First published January 1, 2006

8 people want to read

About the author

U.S. Department of Agriculture

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Displaying 1 - 2 of 2 reviews
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134 reviews
March 10, 2021
Modern gardening books tend to be heavy on beautiful pictures light on useful information that goes beyond the very basic, very beginner level. While this older book does not have the best and brightest pictures, it is full of useful, in depth information and charts that I find myself returning to over and over again.
Displaying 1 - 2 of 2 reviews

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