Colorado Crimes: Recipe for Murder / Baker's Fatal Dozen / Chef's Deadly Dish

by Lisa Harris

Laugh and cry along with Chef Pricilla Crumb as the guest list at her son’s Colorado mountain hunting lodge quickly turns into a suspect list for murder. Then Pricilla’s favorite baker ends up dead with Pricilla caught in a sticky scandal. Finally one of Pricilla’s former culinary students is arrested for murder and in need of her help. And along the way, rejoice as love blooms for Pricilla in a second-chance romance.

Genres: Mystery, Fiction, Christian

445 pages, Paperback

First published January 1, 2010

About the author

LISA HARRIS is a Christy Award finalist for Blood Ransom, Vendetta, and Port of Origin, Christy Award winner for Dangerous Passage, and the winner of the Best Inspirational Suspense Novel for 2011 (Blood Covenant) and 2015 (Vendetta) from Romantic Times.

She has fifty novels and novellas in print. She and her family work as missionaries in southern Africa. Lisa loves hanging out with her family, cooking different ethnic dishes, photography, and heading into the African bush on safari. Visit Lisa’s website to learn more.

Reviews

[Jean Hall · Rating 5 out of 5]

There are 3 stories in this book and I enjoyed reading all three. The characters are interesting and at times it is funny as well.

[Carol Stanley-Snow · Rating 5 out of 5]

I love that the same folks are in all three stories!

[Barbara · Rating 4 out of 5]

I read this while traveling in Colorado. It was fun to be in the area the book was talking about. I enjoyed the characters and the way Pricilla could get herself in trouble. This was a collection of three stories, so it was nice to see Pricilla's romance as well as her son's progress. The stories were three very good mysteries.

[IrenesBookReviews · Rating 5 out of 5]

These center around cooking. Fun christian mysteries. Good book to read and enjoy.

[Christina Contreras]

Im n love with this author.