Simple recipes for every occasion. In this book, Joanna Farrow provides over forty recipes for decorated cakes that will delight your friends and family. Homemade cakes are always popular, and cupcakes are no exception. Not only are they tasty and incredibly quick and easy to make, they also give you plenty of scope for decorating. They make ideal novelty cakes for kids' parties but are equally suitable for grown-up parties and special occasions like Christmas, Easter, and Mother's Day. Cupcakes keep well so you can make them in advance and keep a handy supply in the freezer or an airtight container until they are needed. If you don't have time to make any you can even buy plain, undecorated cupcakes and decorate them yourself. Within half an hour you can have a batch of beautifully presented cakes ready for guests or a hungry family. This easy-to-follow book
Joanna Farrow trained as a home economist and has worked as a freelance writer for several food magazines including BBC Good Food Magazine. Joanna has written a diverse range of cookery books, from 30 Minute Vegetarian to Simply Cadbury s Chocolate and also styles food for book, magazine and advertising photography