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Bread Machine Cookbook: Delicious Recipes for Homemade Bread (black-white interior)
Inside the Bread Machine Recipe Book, you will
This dedicated baking bread cookbook is categorized into different parts, which let you make varieties of chef-inspired bread that trigger second thoughts. This bread machine recipe cookbook will be a great start-point for beginners aiming to grow in the bread-baking business. Recipes contained in this baking cookbook are simply unique and unrivaled –there are not easily come by, and with these recipes listed in this book, you can bake sweet-smelling, nicely textured, saliva-dropping bread with hassles! The terms used in the bread cookbook were communicated in a simple, readable format by the author, with pictures attached to most recipes, to boost the reader’s comprehension. Each recipe outlined in this bread maker recipe book was carefully researched and well represented, with niceties that give your loaves the perfection it deserves. No doubt! The book is sure to make a wonderful addition to your cooking collection . The cookbook further reveals brilliant information about the bread maker , plus some vital easy-to-follow guides on bread making. As a matter of fact, making bread is easy and pleasant – it was created to show you and your family the easy new way to a better lifestyle, use it to grasp how tasteful creations are made, and create that better moment you’ve always dreamt about.
Pay attention to 2 options for the paperback ( See all formats and editions ):
This dedicated baking bread cookbook is categorized into different parts, which let you make varieties of chef-inspired bread that trigger second thoughts. This bread machine recipe cookbook will be a great start-point for beginners aiming to grow in the bread-baking business. Recipes contained in this baking cookbook are simply unique and unrivaled –there are not easily come by, and with these recipes listed in this book, you can bake sweet-smelling, nicely textured, saliva-dropping bread with hassles! The terms used in the bread cookbook were communicated in a simple, readable format by the author, with pictures attached to most recipes, to boost the reader’s comprehension. Each recipe outlined in this bread maker recipe book was carefully researched and well represented, with niceties that give your loaves the perfection it deserves. No doubt! The book is sure to make a wonderful addition to your cooking collection . The cookbook further reveals brilliant information about the bread maker , plus some vital easy-to-follow guides on bread making. As a matter of fact, making bread is easy and pleasant – it was created to show you and your family the easy new way to a better lifestyle, use it to grasp how tasteful creations are made, and create that better moment you’ve always dreamt about.
Pay attention to 2 options for the paperback ( See all formats and editions ):
251 pages, Hardcover
Published July 19, 2021
177 people are currently reading
19 people want to read
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Displaying 1 - 3 of 3 reviews
May 11, 2018
Bread Machine Cookbook: Delicious Recipes for Homemade Bread by Jennifer Tate
This book starts out with an offer of a free ebook then table of cotnents where bread is separated by everyday bread, wheat breads, vegetable breads, meat breads and spice breads and sweet breads,, dough recipes.
An introduction with pictures talks about bread making skills. Chapter about the benefits of a bread machine and essentail ingredients. Small color photos along the way.
Chapter on common failures and different settings on your machine.
Each recipe starts with a title, small color phone, prep and cook time. servings, program on the machine, crust and yields.
Short summary and list of ingredients which you should be able to substitute for your healthier dietary needs: low fat, low sodium and low sugar products.
Directions on how to make are included. there is NO nutritional information.
NOT all reicpes have a color photo.
Found a few we'll probably try soon as we like experimenting.
Some recipes do contain nutritional information at the end of the recipe including calories, total fat, sat. fat, cholesterol, sodium, total carbs, dietary fiber, total sugars and protein.
Not sure why all the recipes don't include all this information.
Cooking measurment converstion is included along with one for liquid volume measurements.
KEEPER!
This book starts out with an offer of a free ebook then table of cotnents where bread is separated by everyday bread, wheat breads, vegetable breads, meat breads and spice breads and sweet breads,, dough recipes.
An introduction with pictures talks about bread making skills. Chapter about the benefits of a bread machine and essentail ingredients. Small color photos along the way.
Chapter on common failures and different settings on your machine.
Each recipe starts with a title, small color phone, prep and cook time. servings, program on the machine, crust and yields.
Short summary and list of ingredients which you should be able to substitute for your healthier dietary needs: low fat, low sodium and low sugar products.
Directions on how to make are included. there is NO nutritional information.
NOT all reicpes have a color photo.
Found a few we'll probably try soon as we like experimenting.
Some recipes do contain nutritional information at the end of the recipe including calories, total fat, sat. fat, cholesterol, sodium, total carbs, dietary fiber, total sugars and protein.
Not sure why all the recipes don't include all this information.
Cooking measurment converstion is included along with one for liquid volume measurements.
KEEPER!
May 7, 2021
This is an interesting set of recipes for the bread maker/machine. The format is pretty basic but adequate for someone who has used a breadmaker. The recipes I've tried have come out pretty well.
Note this is a book of American origin so expect to deal with cup measurements although some effort is made to offer alternative measurements these bounce between metric and imperial. The is also the occasional non-English ingredient.
Many of the recipes are associated with various countries. However, the English loaf recipe listed bears little resemblance to anything I'm familiar with as an Englishman. Molasses and polenta are not common bread ingredients here in England. I therefore wouldn't want to guarantee the accuracy of other national recipes listed.
Despite this, it's a good selection of recipes and a good price as a Kindle download.
Note this is a book of American origin so expect to deal with cup measurements although some effort is made to offer alternative measurements these bounce between metric and imperial. The is also the occasional non-English ingredient.
Many of the recipes are associated with various countries. However, the English loaf recipe listed bears little resemblance to anything I'm familiar with as an Englishman. Molasses and polenta are not common bread ingredients here in England. I therefore wouldn't want to guarantee the accuracy of other national recipes listed.
Despite this, it's a good selection of recipes and a good price as a Kindle download.
February 7, 2020
Well-written cookbook with plenty of unique recipes.
Displaying 1 - 3 of 3 reviews