A comprehensive cookie collection with over 300 recipes — ranging from well-known favorites to excitingly different ideas
Cookies for every occasion, from kids' party cookies to tea-time cookies, as well as chocolate indulgences, healthy options and delicious no-bake treats Includes an introduction that covers essential techniques such as preparation, baking and decorating, along with useful information on ingredients, equipment and storage Every recipe is beautifully photographed in color, and there are step-by-step instructions showing you how to achieve the final result.
Joanna Farrow trained as a home economist and has worked as a freelance writer for several food magazines including BBC Good Food Magazine. Joanna has written a diverse range of cookery books, from 30 Minute Vegetarian to Simply Cadbury s Chocolate and also styles food for book, magazine and advertising photography
Over 300 cookie recipes with step-by-step instructions and color photos. Many are for the pld basic cookies. There are also recipes for muffins and scones as well as crackers. The work starts off with a short section on the basics of cookie making. There is something for every cookie monster.