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Sizzling and Fiery Recipes with the Breaking Bad: Satisfy Your Sweet Cravings with This Cookbook!

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Without a doubt, Walter White and Jesse Pinkman have been the greatest cooks in North America for five seasons straight. Originating as part-timers from an unreliable and cramped RV and, all the way to the Halcyon days in the state-of-the-art kitchen. The famous duo gained victory while their competitors fell on an explosive level (literally sometimes).

Finally, the knowledge and expertise of Mr. White and Jesse have been concentrated into classic and easy to make recipes all the way from Albuquerque. Each recipe is made with reference to the story of our favorite chemistry-teacher-turned-drug-lord. A recipe book full of delectable desserts created in homage to the TV series that we still can’t stop talking about.

Each dessert recipe in the book comes with multiple visual illustrations, a list of ingredients, easy-to-understand step-by-step instructions and easy to follow guides to create inspired, delicious and real treats. Whether you are a precise measurements kind of a cook or, prefer using your intuitions - this book is for everyone especially if you are ‘Breaking Bad’.

From Crystal Rock Lollipops to Crystal Meth Cheesecake, each of the recipes are 98% pure, immensely delicious and 100% edible. You might be unsure of how the recipes might turn out but, let me tell you that they will be the best desserts you will ever have. Walter White and Jesse Pinkman approve.

No gas mask required.

83 pages, Paperback

Published June 8, 2021

3 people are currently reading

About the author

Rene Reed

63 books

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171 reviews
June 14, 2021
Recipes

I only gave it a four star rating, because of the word meth in it. Otherwise there was a few good recipes in it,
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