Shelf Cooking 101

by Jordan Page

The truth? Shelf Cooking 101 isn’t a cookbook. Well, not in the traditional sense, that is. It’s so much more! Shelf Cooking 101 includes nearly 400 pages of everything you’d ever need to conquer the kitchen, plus things never before seen in a cookbook. You’ll enjoy:

Clever food storage solutions
How to inventory your fridge, freezer, and pantry
Meal planning 101
Specific solutions to common dinner dilemmas (including picky eaters, a house full of teens, and more!)
How to budget for groceries and meals, even with special dietary restrictions
Grocery shopping tips, tricks, and hacks
Kitchen and pantry organization guides
List of kitchen and pantry essentials and must-haves
How to make almost any fruit and vegetable last longer, and how to know when they are ripe
How to properly store food
Mind-blowing food hacks
Conversion charts of every kind
Dozens of pages of substitutions for just about anything you’d ever need to cook with
How to freeze and thaw…well…anything!
How to reheat and reinvent leftovers to make them taste better than ever
PLUS RECIPES LIKE YOU’VE NEVER SEEN BEFORE…

Dozens of never before done “choose your own adventure” recipes: build incredible recipes, from scratch, following a path of ingredients YOU prefer or have on hand!
Our “naked” section - dozens of recipes you can make with a simple, plain protein of choice + a few ingredients of your choosing!
Plus over 100 pages of Jordan’s favorite, fail-proof family recipes
AND MORE!

Can you even handle the excitement??

Genres: Nonfiction, Cookbooks

325 pages, Hardcover

First published December 1, 2022

Reviews

[Rachel Nelson · Rating 3 out of 5]

Really a very great resource! I would definitely recommend it and plan to use the tips and recipes very very soon! If only she wasn't so obsessed with her own face, success, and appearances on Rachael Ray. 🙄

[Karina · Rating 4 out of 5]

Lots and lots of information, not just recipes. Information on food storage, budgeting, how to tell if fruits/veggies are ripe, substitutions, conversions... And then lots of ideas on how to make your own recipes as well as the author's personal favorites. Be prepared to hear a lot about her husband "Bubba" and 8 kids(!!!) throughout.

[Catherine · Rating 5 out of 5]

As a cookbook collector this is an Excellent Cookbook. Love that it is just more than recipes, it has guides, tips and tricks, and love the small personalized details of where she got her recipes from (friends, families, and neighbors). It guides you through frugal meal planning, shopping your own pantry, and shows you how to get creative with your leftovers. Can't wait to purchase this cookbook as gifts for friends and family.

[Lindsey · Rating 4 out of 5]

Helpful! Recipes included that I actually want to try!

[Jaclyn · Rating 5 out of 5]

I love this cookbook i just need to get into the habit of using it more!!!