Nutcracker Sweet: Dessert Cookbook and Music of the Nutcracker Ballet (Menus and Music; Vol. 5)

Menus and Music #5

by Sharon O'Connor, Martha Rubin

Dessert Cookbook and music of the Nutcracker Ballet. Menus and Music Volume V. The Over 175 recipes contributed by famous restaurants of Canada, US, Western Europe, and the best small businesses making all-American desserts. The 72 minutes of Tchaikovsky's full-length Nutcracker Ballet. Performance by the San Francisco Ballet Orchestra.

Genres: Cooking, Cookbooks

253 pages, Paperback

First published January 1, 1992