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The Complete Idiot's Guide Grilling

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A primer on cooking with a grill includes chapters on equipment, basic techniques, safety tips, troubleshooting, and more than one hundred recipes to create delicious and satisfying meals with no fuss. Original.

282 pages, Paperback

First published April 14, 1999

15 people want to read

About the author

Barbara Grunes

76 books1 follower

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