The Complete Idiot's Guide to Low-Carb Meals

by Sandy G. Couvillon, Lucy Beale

Delicious recipes for the low-carb cook. Today's most popular diets rely on cutting down on carbs, but most cooks have difficulty finding scrumptious low-carb alternatives. Enter cookbook authors Lucy Beale and Sandy Couvillon-with more than 330 mouth-watering recipes for the diehard dieter that will appeal to the whole family and are easy to make.

€ Includes meal-planning information and charts
€ Provides important nutritional information
€ Atkins is still the most popular diet on the market today
€ Authors of the strong-selling The Complete Idiot's Guide(r) to Weight Loss
€ Just in time for diet season

Genres: Cookbooks

432 pages, Paperback

First published December 30, 2003

Reviews

[PRJ Greenwell]

Another reasonable book, but there's a preponderance of recipes that include things like brown and raw sugar, potato starch, etc. Not exactly things you're after if a low carbohydrate diet is the aim.

[Emily Barton]

I wish zero stars was an option because zero is exactly how many of these recipes I want to eat. I'm not sure if the Cherry Omelette or the Retro Asparagus Salad (asparagus jello) win the award for recipe I am most repulsed by?

Not sure about how healthy these recipes are beyond being low carb. you would think I'd appreciate a cookbook that uses so much butter and cheese, but I'm still noping. Guess I don't really want to microwave cheese on an apple.

[Clare West]

Incredibly out of date. Uses grains, sugar and fruit....this is low carb, not keto.

Needs updating!