The fifth book in a series that has sold more than 150,000 copies.
With their fifth collaboration, At Our Table , Roxie Kelley and Shelly Reeves Smith set out to create a cookbook seasoned with their insights gleaned over 30 years as friends and business partners. The result is both a cookbook and a celebration of the abundance of people and things around our table, waiting for us to acknowledge them.
Offering 125 simple, delicious recipes, At Our Table emphasizes how the experience of gathering for meals can energize us and help us recognize the richness and fullness of our lives. Ideal for home cooks who savor the simple life, At Our Table magically combines Kelley's conversational writing style and Smith's beautiful illustrations to inspire us all to return to our tables.
A pretty book but not really my style. I am working my way through some of the recipes for a review and keep putting it off. It relies a bit too much on packaged foods for me and the recipes I have tried have been good, but nothing remarkable.
Received as a wedding gift, complete with handwritten notes 💝 Our friends’ infant throughly approved of the cranberry salsa at our church’s summer picnic.
Another beautiful cookbook from this team! I love the colorful pages and illustrations, as well as the commentaries by Roxie Kelley. Tried the slow cooker pork chops and they were delicious!!!