Over-fishing and pollution of our waters has depleted natural stocks of fish and opened the door to commercial fish farms which will mass produce much of the fish we find in our local supermarkets. In this fascinating new book, Paul Bryant and Kim Jauncey explain how to build and maintain a smaller back-yard version of these fish farms. Includes everything you need to know from maintenance of tanks and ponds to breeding, feeding and general care of the fish.
It was an interesting read, but for what I need, I think I need something a bit more up to date, and the descriptions are too technical for a non-expert reader's liking in my opinion