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Quick Breads: More Than 75 Inspiring Recipes

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Quick Breads includes more than 75 sweet, savoury and seasonal recipes ranging from traditional favourites to the sublimely imaginative. Recipes are divided into three chapters:
- Sweet quick breads are perfect for afternoon tea, such as dark chocolate and ginger loaf, carrot, walnut and sultana cake or raspberry and white chocolate loaf.
- Savoury quick breads make a great snack or meal accompaniment with recipes such as jalapeno pepper and goats cheese quick bread and cheddar and chive muffin bread.
- Holiday quick breads really get into the festive spirit with winter-spiced loaf, pumpkin quick bread and cinnamon swirl quick bread.

Many of the recipes are freezer-friendly and all of them have been tested to ensure they work every time.

96 pages, Hardcover

First published January 1, 2005

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About the author

Liz Franklin

43 books

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