Offers a fresh approach to modern healthy eating. Containing over 100 easy-to-follow recipes, this book provides chapters that cover various things from energising breakfasts and revitalizing salads to working lunches, comfort-me soups and fast weekday suppers; as well as those all-important fruity puddings, and ideas for the weekend.
Could do with a few more pictures but there are some truly delicious, easy recipes. Personal favourites include Korean bibimbap, chicken tortilla soup with avocado, salmon burgers and breakfast burritos.