The Easy Air Fryer Cookbook for Beginners: Create healthy, simple, affordable recipes in minutes! Full Color Picture for Each Recipe

by Elizabeth Payne

Are you searching for easy, healthy, affordable recipes to try out on your air fryer?

Whether this is your first time trying out that air fryer you received as a gift (and have no idea where to start), or you are an experienced user, you will be delighted with all the delicious recipes you'll find in this book!

What are the benefits of using an air fryer? Makes low-fat foodsLess oil requiredSimple to cleanCooks food evenlyAids in weight lossReduces cancer riskHelps with diabetes managementBetter gut healthMemory enhancementFoods come out crispy and delicious!
What is inside this book? Appetizer recipesVegetarian recipesFish/Seafood recipesChicken/Poultry recipesBeef recipesPork recipesSide recipesDessert recipesA total of over 120 delicious recipes made especially for your air fryerGorgeous full-color pictures for EACH recipeSimple step-by-step instructionsList of ingredientsNutritional information (including calories per serving, proteins, fiber, fat, and carbohydrates)Introduction to air frying with tips to improve your experience!Don't wait to start making these delicious recipes at home!

*Beautiful hardcover edition makes a thoughtful gift and looks great on a bookshelf!

131 pages, Kindle Edition

Published January 16, 2023

About the author

Elizabeth Payne grew up in the suburbs of Philadelphia and was graduated from Sarah Lawrence College in Bronxville, New York. She worked as a reporter on the St. Petersburg (Florida) Times and Newsweek magazine, and as a reporter, feature writer, and editor on the newspaper PM. Miss Payne has two sons and is married to the novelist and playwright, Jerome Weidman. The family's interest in archaeology and history has taken them on many trips to Europe and the Near East.