Bacteria: Staph, Strep, Clostridium, and Other Bacteria

by Judy Wearing

Bacteria are microscopic organisms with a cell structure that is very different from that of the other kingdoms. Traditionally classified according to their shape, scientists now use DNA studies to refine the groupings of bacteria. This book examines bacteria that are found in virtually every environment - including those that are characterized by extreme heat, cold, and depth - and, of course, bacteria that are found inside our bodies. Intriguing information highlights the key role that bacteria play in shaping the ecology of our planet, how some bacteria make their own food while others feed on ready-made food, and how some do indeed cause disease, while most do not. Case studies examine the development of new vaccines against bacterial diseases and the use of bacteria to help fight pollution.

Genres: Science, Biology

48 pages, Paperback

First published February 28, 2010

Reviews

[Shelli · Rating 3 out of 5]

This was a nice additional resource to go along with our Biology textbook. It was not an easy read to get through however and I doubt many students would read it cover to cover. The layout is well done with many lovely and not so lovely images of bacteria. On a personal note I will never again look at the human tongue in the same way. YUCK!

[Lara · Rating 3 out of 5]

All of the information about bacteria was interesting, particularly those parts about their relationships with other organisms (including other bacteria). I especially liked the electron micrographs.