The Green Foods Bible

by David Sandoval

The definitive guide to green superfoods by one of the world’s leading green foods authorities. Sandoval studied under the tutelage of the famous wheatgrass pioneer Ann Wigmore, and ever since, it has been his life’s passion to help people feel better, live longer, and increase their quality of life with the aid of whole foods. Learn how you can increase your energy, boost your overall health and overcome many illnesses with super green foods like barley grass, wheatgrass, kamut, chlorella, spirulina and others.

Genres: Health, Nonfiction

Paperback

First published January 1, 2007

Reviews

[Robert Pavičić · Rating 3 out of 5]

A bit dry... lot of interesting facts, but not very much. Does not actually offer deeper insights in the matter. Often feel like some promo material, a very long advertisement article.

[Pamela · Rating 3 out of 5]

Lots of interesting data on a variety of green foods. A bit dry. I would like to know how much of each I should drink. And where to buy. And if the powdered green mixes are as effective as the fresh greens.

[Larry · Rating 5 out of 5]

The Green Foods Bible,

If you truly want to get the best from a green diet, this is a Fantastic book to read.

Enjoy

Larry