Lucinda's Rustic Italian Kitchen

by Lucinda Scala Quinn, Quentin Bacon

Even the writing has an irresistibly Italian flavor in this cookbook by Lucinda Scala Quinn, a cohost of Everyday Food and head of the food department of Martha Stewart Living. Quinn presents fifty-two delicious, easy-to-prepare Italian recipes from her  Italian-American childhood and her extensive travels throughout Italy. Gorgeous color photos tempt you to cook up everything from appetizers to desserts. Mangia!

Genres: Cookbooks, Cooking

128 pages, Hardcover

First published April 13, 2007

Reviews

[Fredrick Danysh · Rating 3 out of 5]

This collection of Italian recipes doesn't just focus on pasta but includes other Italian style recipes. The author states that she was influenced by Martha Stewart.

[Sugarrr · Rating 3 out of 5]

The good : many of the recipes are very easy to do with just a few ingredients, no need for extra kitchen appliances ..
The bad: the book is very slim 120 pages or so, that's less than half of one of my other cookbooks , this one is rather very small.... Doesn't seem much for the money ... I do feel I could have gotten these recipes on tasty or other websites , didn't see anything special about the ones in the book.

So just 3 stars , just ok for me. But there are waaaaay better and bigger cookbooks out there for the same amount of money u pay...

[Cindy · Rating 5 out of 5]

I love the way Lucinda writes about food. I use the recipes in this book and from her TV show over and over!

[Md Reza · Rating 5 out of 5]

⭐⭐⭐⭐⭐ **A Wonderful Taste of Rustic Italian Cooking!**

*Lucinda's Rustic Italian Kitchen* sounds like a delightful cookbook for anyone who loves the comforting flavors and timeless traditions of Italian home cooking. Rustic Italian cuisine celebrates simple ingredients, hearty meals, and the pleasure of bringing people together around the table. This book captures the appeal of that cooking style and offers inspiration for anyone who wants to bring a little Italian warmth into their own kitchen.

One of the things I appreciate most about rustic cooking is its emphasis on honest flavors rather than complicated techniques. The idea of exploring traditional Italian-inspired dishes and preparing satisfying meals at home makes this cookbook especially appealing. Whether cooking for family, hosting friends, or enjoying a quiet evening meal, readers can embrace the relaxed and generous spirit that makes Italian food so special.

I also love cookbooks that encourage a deeper appreciation for culinary traditions. Italian cooking has a rich regional heritage, and rustic recipes often reflect the creativity and resourcefulness of generations of home cooks. That connection between food, culture, and everyday life makes this style of cuisine particularly rewarding.

Overall, *Lucinda's Rustic Italian Kitchen* is an appealing choice for Italian food lovers and home cooks seeking inspiration for comforting, flavorful meals. It celebrates the beauty of uncomplicated cooking and the joy of sharing delicious food. A lovely five-star addition for anyone who appreciates authentic Italian culinary traditions!

Remove Speculative LanguageMake The Review More Personal

[Reader · Rating 3 out of 5]

not as good as previous books

A little disappointing. I’ve really enjoyed her previous books though. I’d like more recipes. I wish there were more pictures too.

[Nathan T · Rating 5 out of 5]

Very readable, no weird ingredients. Looking forward to cooking out of this book.

[Louise15]

I am still "reading" as I like just savoring the idea of cooking. I haven't tried the recipes, just read them. Seems the recipes are doable for non-cooks.

[Margaret Dee · Rating 3 out of 5]

I liked both the vinegar pork chops(hold the rosemary)and the mushrooms.