An assortment of 365 craft projects and ideas for every major holiday and special occasions throughout the year includes detailed step-by-step directions, level-of-difficulty ratings, and two hundred full-color photographs. 90,000 first printing. BOMC Main.
CAROL FIELD DAHLSTROM was Executive Editor at Better Homes and Gardens books for many years. She is now president of her own company, Brave Ink Press. She became interested in developing gluten-free recipes when family members were diagnosed with Celiac disease.
ELIZABETH DAHLSTROM BURNLEY has a M.S. and B.S. in Nutritional Science. She is currently a faculty member at Iowa State University, teaching food science and human nutrition courses, as well as a class on gluten-free cooking and baking.
MARCIA SCHULTZ DAHLSTROM has Celiac disease. Marcia has dedicated herself to developing gluten-free recipes that are easy and inexpensive and that she can prepare and enjoy with her family."
A well illustrated book brimming with ideas and well written "how to"s for the little extras you like to add for the holidays and decorating the home that don't take a lot of time or expensive materials. It's well worth reading (and doing).