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Salute: Food Wine And Travel In Southern Italy
In May 1999 four friends - two restauranteurs, a chef and a photographer - went on a three week holiday in southern Italy. This account of their journey contains travel information, personal stories, ideas for design and decor, and recipes which capture the flavours and colours of Italy.
- GenresCookbooks
240 pages, Paperback
First published January 1, 2000
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