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食帖

多谢款待!日本料理完全保存本

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日本料理,为何能成为“世界的料理”?《多谢款待!日本料理完全保存本》是超人气内容品牌「食帖WithEating」的第22本书,也是一本值得收藏的日本料理百科全书。从日本料理的味觉基础探索、历史发展梳理,再到对其精神内核的思考,本书挖掘出了日本料理的多样魅力,料理形式、料理人、饮食历史与文化、进餐礼仪、烹饪技巧……以不同维度对日本料理进行综合解读。

更有22道家庭日本料理食谱,另附日本金缮食器鉴赏图册。

268 pages, Paperback

First published March 1, 2018

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林江

31 books

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