Thrive On-Demand: The Day Planner for Restaurant, Bar, & Cafe Owners, Operators, and Managers

by Doug Radkey

You need this planner. Your restaurant, bar, or cafe needs this planner. Life is busy, but we all know that life in this specific industry can be more than busy... it can be down right hectic. With owners and managers often wearing more than one hat and with the success of your establishment resting firmly on your decision making process ... it's time to carve out some time to plan for success and Thrive! All you need is 5-10 minutes at the beginning and end of each day to assess, plan, and recognize. Then things start to fall into place, your mind clears, and the hectic day-to-day life begins to look a little more organized and a lot more like success! The Thrive On-Demand 13 week planner is geared specifically for restaurants, bars, and cafes. It is a simple yet powerful tool in managing your time. It’s not just another planner ... it is a guided run-down of the essentials in this industry and a reminder that a little organization can go a long way.

213 pages, Paperback

Published December 13, 2018

About the author

Doug Radkey has 20+ years of food and beverage industry experience, including 10+ years of consulting experience. Through his business, Key Restaurant Group, Doug has helped grow numerous independent brands across North America. He began the writing component of his career as a columnist for Foodable TV, Typsy and other leading hospitality magazines. Bar Hacks is his first published book.
Doug is married to Jennifer, who is editor of Bar Hacks, and is father to one little girl. He believes in following your passion and continuously learning and growing.
On his personal bookshelf, you will find books by business and hospitality experts, along with an eclectic collection of cookbooks and inspirational biographies.
Keep an eye open for future restaurant and bar related books written by Doug!