Cook Books from Amish Kitchens: Vegetables

by Phyllis Good

This delightful series of cookbooks is beautiful and collectible. Each book overflows with tasty recipes and the promise of scrumptious food. Easty to use. Easy to prepare. The recipes you prepare from these cookbooks will win the hearts of all who eat at your table!

32 pages, Paperback

First published December 31, 1996