Raw to Radiant: The Secrets to a Long Life of Radiant Health Through Raw Foods

by Kim Cohen

Like no raw foods book you will ever read! This book will change the way you look at food for the rest of your life. You will learn the truth about how cooked foods contribute to disease in the body and how a raw diet can assist in the detoxification and rebuilding process. This is not a book about sprouting, soaking, dehydrating or pulverizing and reshaping foods to trying to get them to resemble something like pizza. It provides evidence that humans are meat eaters and tells how a diet of raw meats, raw fats (including raw diary products), raw fruit and vegetable juices, raw nuts/seeds and their oils provide us with all the nutrients we need for a long life of radiant health. How does Wild Salmon Ceviche' and Banana/Ginger ice cream sound? Raw to Radiant will truly change your life! You will no longer fear disease and growing older. You will look and feel younger and healthier. Your food addictions will gradually fade away and you will be able to live your life with health and vitality.

120 pages, Paperback

First published September 1, 2006