Food, Wine, Humor Reading List 2016

A range of books about food, wine, history, and some parodies thrown in there.

Here's the order:

Jan: Food: A Love Story by Jim Gaffigan

Feb: Taste: Surprising Stories and Science about Why Food Tastes Good by Barb Stuckey

Mar: Reflections of a Wine Merchant by Neal Rosenthal

Apr: The Vampire Zombie Werewolf Cookoff Cookbook by J.O. Osbourne

May: Milk for You and Me by Winifred Randell

June: Cooked: A Natural History of Transformation by Michael Pollan

July: The Bluffer's Guide to Food by Neil Davey

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