“Concepción has a new recipe for patatas pobres; R loved it and even E ate some: 1 kilo potatoes 100 ml. oil 10 peppercorns 2 cloves garlic ¼ teaspoon cumin ½ teaspoon paprika 50 ml. water 1 teaspoon salt 1 teaspoon vinegar Slice and fry the potatoes, mash the spices together and dissolve in water, add to the potatoes with the salt and vinegar. Cook until ready. Very simple and delicious.”