Editions of How to Prevent Food Poisoning: A Practical Guide to Safe Cooking, Eating, and Food Handling by Elizabeth Scott

How to Prevent Food Poisoning: A Practical Guide to Safe Cooking, Eating, and Food Handling (Paperback)

Published May 8th 1998 by Trade Paper Press

1, Paperback, 224 pages

Author(s):

Elizabeth Scott

ISBN:

9780471195764 (ISBN10: 0471195766)

ASIN:

0471195766

Edition language:

English

Average rating:

4.00 (3 ratings)

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How to Prevent Food Poisoning: A Practical Guide to Safe Cooking, Eating, and Food Handling (Kindle Edition)

Published May 2nd 2008 by Trade Paper Press

1, Kindle Edition, 238 pages

Author(s):

Elizabeth Scott,

Paul Sockett

ISBN:

9780470347195 (ISBN10: 0470347198)

ASIN:

B00DNL3KNW

Edition language:

English

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How to Prevent Food Poisoning: A Practical Guide to Safe Cooking, Eating, and Food Handling (Paperback)

Published May 8th 1998 by Trade Paper Press

1, Paperback, 226 pages

Author(s):

Elizabeth Scott,

Paul Sockett

ISBN:

9781620456910 (ISBN10: 1620456915)

ASIN:

1620456915

Edition language:

English

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How to Prevent Food Poisoning: A Practical Guide to Safe Cooking, Eating, and Food Handling (Hardcover)

Published May 8th 1998 by Trade Paper Press

1, Hardcover, 226 pages

Author(s):

Elizabeth Scott,

Paul Sockett

ISBN:

9781630261108 (ISBN10: 1630261106)

ASIN:

1630261106

Edition language:

English

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How to Prevent Food Poisoning > Editions

by Elizabeth Scott First published May 8th 1998