The Cook's Compendium > Editions

by Jenni Davis First published September 22nd 2014

The Cook's Compendium: 265 Essential Tips, Techniques, Trade Secrets and Tasty Recipes
Published September 11th 2014 by Firefly Books
Hardcover, 160 pages
Author(s):
ISBN:
9781770853010 (ISBN10: 1770853014)
ASIN:
1770853014
Edition language:
English
Average rating:
4.17 (6 ratings)
Rate this book
Clear rating
The Cook's Compendium: 265 Essential Tips, Techniques, Trade Secrets and Tasty Recipes
Published December 5th 2017 by Firefly Books
Reprint, Paperback, 160 pages
Author(s):
ISBN:
9781770859357 (ISBN10: 1770859357)
ASIN:
1770859357
Edition language:
English
Average rating:
0.0 (0 ratings)
Rate this book
Clear rating
The Cook's Compendium: 265 Essential Tips, Techniques, Trade Secrets and Tasty Recipes Hardcover September 11, 2014
Published by firefly books (september 11, 2014)
Unknown Binding, 0 pages
Author(s):
ASIN:
B010TT7FHW
Average rating:
0.0 (0 ratings)
Rate this book
Clear rating

per page