Join the Goodreads Author Program

Are you Mohammad Shafiur Rahman, author of the books below?
Handbook of Food Preservation by M. Shafiur Rahman Minimally Processed Foods by Mohammed Wasim Siddiqui Pesticide Residue in Foods by Mohidus Samad Khan Bioactive Components, Diet and Medical Treatment in Cancer Pr... by Mostafa I. Waly Traditional Foods by Mohammed Al-Khusaibi Techniques to Measure Food Safety and Quality by Mohidus Samad Khan Glass Transition and Phase Transitions in Food and Biological... by Jasim Ahmed Nondestructive Quality Assessment Techniques for Fresh Fruits... by Pankaj B. Pathare Handbook of Food Process Design by Jasim Ahmed


To join the author program as Mohammad Shafiur Rahman, you will first need to sign in to Goodreads. Then navigate back to this page to apply.


About the Author Program
Authors on Goodreads
Author Guidelines
Author Program How-To
Author & Advertisers Blog
Ask the Author: Featured Authors
About Goodreads