Books by Barbara Tropp
Barbara Tropp
Average rating 4.18 · 200 ratings · 19 reviews · shelved 671 times
Average rating 4.18 · 200 ratings · 19 reviews · shelved 671 times
Showing 3 distinct works.
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China Moon Cookbook
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published
1992
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8 editions
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The Modern Art of Chinese Cooking: Techniques and Recipes
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published
1982
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4 editions
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The China Moon Cookbook by Tropp, Barbara, Schreil, Arminda Asprer(October 1, 1992) Hardcover
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