Books by Anne Mendelson

Anne Mendelson
Average rating 3.62 · 751 ratings · 123 reviews · shelved 8,218 times

Showing 7 distinct works.

	Milk: The Surprising Story of Milk Through the Ages by Anne Mendelson 3.62 avg rating — 554 ratings — published 2008 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Stand Facing the Stove: The Story of the Women Who Gave America The Joy of Cooking by Anne Mendelson 3.45 avg rating — 100 ratings — published 1996 — 9 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Chow Chop Suey: Food and the Chinese American Journey by Anne Mendelson 3.74 avg rating — 38 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Spoiled: The Myth of Milk as Superfood by Anne Mendelson 3.68 avg rating — 25 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Our Sustainable Table by Robert Clark (Editor), Paul Gruchow (Contributor), Will Weaver (Goodreads Author) (Contributor), Edward Behr (Contributor) 4.21 avg rating — 19 ratings — published 1990 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Zarela's Veracruz: Mexico's Simplest Cuisine by Zarela Martinez, Anne Mendelson 3.80 avg rating — 20 ratings — published 2001 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	An Improved Method of Learning Chinese by Anne Mendelson 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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